Melissa H
User's reviews
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Golden Monkey
I noticed fruit notes in the dry leaves--raisin and lemon. The brewed tea was perky, and, unlike most black teas, I found it enjoyable without milk or sugar.
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Thai Tea
Nice Thai-restaurant flavor going on, and I appreciated being able to make it a bit less sweet.
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Honeybush Apricot
First honeybush I've tried. I normally dislike rooibos, but either honeybush is different enough, or the apricot makes it work.
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Toasted Mate
Woody flavor, not much toastiness to my tongue. Reminded me of some blackish oolongs.
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Genmai Cha
This is my staple tea. I love the toasty warm rice flavor. It's good for resteeping--I get a good three rounds.