scottish morn
(3 reviews)This is a strong tea, perhaps our strongest tea. When you stand up your spoon in this tea, it might just stand straight. Dry Leaves: A mixture of dark brown leaves, the smaller pieces of Assam and Ceylon and Assam CTC (cut, tear, curl) method make for a stronger tea. Liquor: This is one of our darkest teas, brewing a very dark brown color. Many Scots would lighten it with milk. Aroma: Aroma is not the point of this tea, so there are only hints of suggestions of malt. Caffeine Level: Caffeinated Body: This is the purpose of this tea, and it delivers a very full bodied tea. It is perhaps the strongest tea we offer. Flavors: Strong and simple, this tea is meant to be drunk with milk. Brewing Time: 5 minutes Brewing Temperature: 212° F
Recent reviews
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Beth W
I'm always looking for strong tea, and this sure is one. It's very strong with a thicker mouthfeel, but it definitely needs sugar (so far I've tried it with dark brown)! It's a great tea to add lots of milk to.
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AR R
Very very strong tea ad really wakes you up in the morning. Great with milk and sugar