british brunch (brahmin black) no. 18
(1 review)A rich blend of full-bodied Indian Assam teas paired with succulent Ceylon Dimbula, intense and floral Ceylon Uva, and a touch of smoky Keemun from Anhui Province in China. The perfect breakfast tea. But sophisticated and delicious any time of day as well.
Recent reviews
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GG
Gabrielle Guzdek
A classic breakfast tea. Doesn't try to do too much. Best enjoyed with milk and honey.